Gastronomy Panel in the Age of Experience Held in Gaziantep

Serdar HocamAuthor & Editor

Topics including the global promotion of Turkish cuisine, tourism, and education were discussed at a session held as part of the Culture Road Festival GastroAntep events.

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Gaziantep'te 'deneyim Çağında Gastronomi' paneli

Innovations in the gastronomy world and digitalization processes were discussed at the event held within the framework of the International Gaziantep Gastronomy Festival.

Main Topics of the Panel

The 'Gastronomy in the Age of Experience' panel was held within the scope of the Culture Road Festival International Gaziantep Gastronomy Festival.

Broadly Attended Session

The future of culinary culture was discussed at the panel, which was also attended by Gaziantep Metropolitan Municipality Mayor Fatma Şahin.

The global promotion of Turkish cuisine, gastronomy tourism, education, and digitalization were addressed in detail during the program.

Concluded with Gift Presentations

At the end of the event, special gifts commemorating the day were given to the speakers and moderator by protocol members.

Mayor Fatma Şahin and Gaziantep Deputy Governor Bülent Uygur presented the gifts to the participants and moderator Vedat Başaran.